Catering

Chicken Pasta Salad

Grilled marinated chicken breast, penne pasta, romaine and spring mixed lettuces, with Kalamata olives, tomatoes, and feta cheese. Served with your choice of house vinaigrette or creamy Parmesan dressing.

Chicken Parmesan

Chicken breast lightly breaded and topped with tomato sauce and melted mozzarella cheese. Choice of side pasta or side vegetables.

Chicken Marsala

Fresh boneless, skinless, breast of chicken sautéed with Marsala wine and fresh mushrooms. Served with a choice of pasta or vegetables.

Chicken Alfredo

Classic chicken fettuccini Alfredo made with Imported pasta from Italy.

Penne Primavera

Bell peppers, zucchini squash, broccoli, mushrooms, and peas in sautéed olive oil and garlic. Garnished with fresh basil.

Lasagna

Made with four cheeses & topped with meat sauce.

Spaghetti

Imported spaghetti served with choice of meatballs, meat sauce, mushroom sauce, Italian sausage, garlic and oil, or marinara sauce.

Rigatoni Campagnolo

Rigatoni pasta with mild Italian sausage, peppers in a ricotta tomato sauce, with goat cheese and fresh basil.

Penne' Rene

Skinless breast of chicken dipped in an egg wash and sautéed with scallions, marinara, and cream. Topped with fresh basil and feta cheese.

Chicken Picatta

Fresh boneless, skinless chicken sautéed with garlic, white wine, lemon butter and capers. Served with a choice of pasta or vegetables.

Eggplant Parmesan

Eggplant lightly breaded and topped with tomato sauce and melted mozzarella cheese. Served with a choice of pasta or vegetables.

Meat Lasagna Platter Combo

Made with four cheeses and served with meat sauce.

Spinach Lasagna Platter Combo

Made with five cheeses including goat cheese and served with tomato sauce.